submarine guys must agree they look very familiar. I'm not a huge sushi fan, but Kari is, and I was worried about eating at a "sushi" restaurant. I need not have worried - O-ku had plenty to choose from and was very accomodating.
amuse-bouche style treats that were not part of the menu. Pictured was a raw salmon over cucumber and soy sauce. The other was a pork belly bite covered with kimchee. Both were 4.0!
Nigiri which included shrimp, salmon, tuna, snapper and one other thing. She loved them! 4.0
Overall I was very impressed with O-ku. I'm not sure who was better, Oak or O-ku, but I will go to both again. The staff was very helpful and knowledgeable and, like Oak, the manager made a point of ensuring we were taken care of. Don't let the word "Sushi" keep you away - this a place for everyone!